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COLD SANDWICHES

(minimum 10 orders)

Comes with sandwich and a bag of chips  $ 8 per person

Turkey & Cheese

Turkey breast with lettuce, tomato, red onion slices and mayo on sliced  whole wheat or white bread.

Tuna Salad

Tuna salad with lettuce, tomato, red onion slices and mayo on sliced whole wheat or white bread

Roast Beef

Roast beef with lettuce, tomato, red onion slices, mayo on sliced whole wheat or white bread.


HOT SANDWICHES

(minimum 10 orders)

Comes with sandwich and a side of potato salad    $10 per person

Cajun Chicken & Cheese Melt

Chopped chicken breast and melted cheddar and jack cheeses on sourdough.

Hot n’ Cheesy Steak

Chopped steak with cheddar and swiss, bell peppers, onions on a hoagie roll.

Hot Link Sandwich 

Louisiana Hot Link served on a hoagie roll with pickle slice and BBQ Sauce

HOT APPETIZERS

(minimum 12 persons - includes 2 to 3 pcs. per person)

Cocktail Meatballs (Sweet n' Spicy or BBQ) 

BBQ Cocktail Meatballs

Wings (Louisiana Hot, Jamaican Jerk or BBQ)

BBQ Pulled Pork with Sweet Rolls

Spinach Garlic & Cheese Mushroom Caps

Jamaican Jerk Chicken Skewers

COLD APPETIZERS

(minimum 12 persons - include 2 to 3 pcs. per person))

7 Layer Bean Dip with Tortilla Chips

Spinach & Artichoke Dip with Crackers and Sliced Baguettes

Deviled Eggs

Seafood Salad with Crackers and Sliced Baguettes

Antipasto Kabobs with Marinated Vegetable and Cheeses

Fruit Kabobs with Seasonal Fruits


 ENTREES

(minimum 10 orders)

Includes two sides. Additional sides available upon request


Southern Herb Roasted Chicken

Chicken roasted with butter, garlic, rosemary, parsley, and thyme

Braised Beef

Beef chuck roast slow cooked in garlic, tomato and thyme

Salmon

Seared, baked, and finished with lemon, herbs, and garlic.


SPECIALTY ENTREES

(minimum 10 orders)

Seafood Gumbo

A savory dark roux with chicken,crab, shrimp, prawns, andouille sausage and okra.

 Served with side of rice.

Chicken & Sausage Gumbo

A savory dark roux with chicken, andouille sausage, and okra. Served with side of rice.

Cajun Alfredo

Bowtie pasta dish loaded with chicken, shrimp, garlic, peppers with creamy Cajun Alfredo

Seafood Boil

Prawns, mussels, andouille sausage and corn cooked in garlic butter, herbs and spices. 

ON THE SIDE

Southern Mixed Greens

Country Potato Salad

White Rice

Mac n’ Cheese

Garden Green Salad

Caesar Salad


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